Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food

Article


Rhetorical Agency in the Face of Uncertainty

Lora Arduser, Lucia Dura and Jennifer Malkowski

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-8

Introduction to POROI 11.1

David Depew

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-2

Introduction to Reports from the ARST Preconference “Articulating Risk”

John Lynch

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-2

Racialized Rhetorics of Food Politics: Black Farmers, the Case of Shirley Sherrod, and Struggle for Land Equity and Access

Eileen Schell

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-22

Expertise and Data in the Articulation of Risk

Ashley Rose Kelly, Carolyn R. Miller, Shannon N Fanning, Molly M Kessler, S. Scott Graham and Daniel J. Card

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-9

Discourses of Environment and Disaster

William J. White, Philippa Spoel, Lisa Keränen and Rowan Howard-Williams

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-9

Harnessing Agency for Efficacy: “Foldit” and Citizen Science

Ashley Rose Kelly and Kate Maddalena

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-20

“Out of Her Safety into His Hunger and Weakness”: Gendered Eating Spaces in Eudora Welty’s “A Wide Net” and “Flowers for Marjorie”

Victoria Bryan

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-15

Risk and Vulnerable, Medicalized Bodies

Amy Koerber, Lora Arduser, Jeannie Bennett, Lauren Kolodziejski, Shaunak Sastry and L. Paul Strait

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-9

Theory in a Transdisciplinary Mode: the Rhetoric of Inquiry and Digital Humanities

Chris Ingraham

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-25

To Meat or Not to Meat?: An Analysis of On-line Vegetarian Persuasive Rhetoric

Beth Jorgensen

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-19

The Rhetoric of Food: Precedent Food Texts as Inventio

Adrienne Lamberti

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-6

Finding Ourselves in Our Food: M.F.K. Fisher’s The Art of Eating for the 21st Century

Max Despain

2015-05-01 Volume 11 • Issue 1 • 2015 • A Forum on the Rhetoric of Food • 1-10