Review of: We Are What We Eat: Ethnic Food and the Making of Americans. Gabaccia, Donna R.
How to Cite:
(1999) “We Are What We Eat: Ethnic Food and the Making of Americans”, The Annals of Iowa 58(4), 434-437. doi: https://doi.org/10.17077/0003-4827.10301
Rights: Copyright © 1999 State Historical Society of Iowa. This article is posted here for personal use, not for redistribution.